At Capizzi Pizzeria, everyone deserves to enjoy the taste of authentic Italian pizza — no matter their dietary needs. That’s why we’ve created our special gluten free pizza range, handcrafted with care and baked to perfection in our traditional wood-fired oven.
Our gluten free pizza dough is made from premium, gluten-free flour to deliver the same crisp crust and delicious flavour that Capizzi is famous for. Each pizza is topped with house-made tomato sauce, fresh mozzarella, and quality ingredients sourced from trusted local and Italian suppliers. We prepare every order fresh, ensuring taste, texture, and satisfaction in every slice.
Whether you’re dining in or ordering takeaway, our gluten free pizza options are a great way to enjoy a stress-free meal with family or friends. You can choose from your favourite pizza combinations — Margherita, Vegetarian, Hawaiian, Pepperoni, or create your own with your preferred toppings. We also take extra care in handling and preparation to reduce cross-contact, so you can dine with confidence.
